Pratica High Speed Oven - Rocket Express
 |
We offer the following solutions |
Adopt an innovative approach to your commercial refrigeration & catering equipment, with our unique Long-Term Rental services. Eliminate costly upfront Capex spend and costly service bills over the lifetime of the equipment.
Boost business sales and profits with our short-term hire solutions - avoid downtime from breakdowns or scheduled maintenance, accommodate seasonal surges with extra storage, and support in-store promotions seamlessly.
Elegant and Intuitive Screen ControlsControl panel has a full colour capacitive touchscreen display with intuitive software allowing customised images for baking products. USB port to upload and download recipes.
VersatileThe Rocket Express is ideal for bakeries, cafés, petrol stations, bistros, snack shops, grab and go counters, food kiosks and convenience stores. Suitable anywhere where customers demand quick high-quality food.
Its advance cooling design eliminates the need for side vents and louvers allowing installation with zero side clearance.
Safety-testedAll ovens are built according to European guidelines/standards and guarantee safe use.
Cook times for the Rocket Express
| Food Item | Cook Time |
|---|---|
| Bagels | 50 s |
| Breakfast Sandwich | 45 s / 1 min 20 s |
| Chicken Goujons | 2 min 40 s |
| Chicken Wings | 3 min 30 s |
| Cinnamon Rolls/Danish/Patries | 35 s |
| Eggs | 1 min 25 s |
| Hamburger | 45 s |
| Pancakes | 30 s |
| Panini / Toasted Sub | 55 s |
| Pizza Slice (Frozen) | 50 s |
| Pizza Whole Frozen 14" | 2 min 30 s |
| Toasted/Grilled Sandwich | 1 min 15 s |
| Toasts | 35 s |
| Vegetables/Steamed Asparagus | 60 s |
| Wraps (Filled) | 1 min |
See more: High Speed Ovens
- Up to 1024 recipes with 8 steps each
- USB port to upload/download recipes
- Easy to clean
- Adjustable temperature from 86F (30C) to 530F (276C)
- User Friendly Interface
- Cool to the touch exterior
- Ventless with easy removable catalytic converter
- Variable-speed impingement
- Independently controlled top and bottom heaters
- Ventless side panels allow for zero side clearance installation
- Allows the use of metal pans
- Constructed from AISI430 (exterior) and AISI304 (interior) stainless steel
- Manual mode
INFRARED HEATING Infrared heating element, with independent temperature control, increases heat transfer rates to speed up cooking times.
VENTLESS OPERATION The internal catalytic convertor eliminates grease-laden vapours before they escape from the oven. So no need to install a hood.
EASY CLEANING Designed for simple cleaning and maintenance by end user. Easy access and removable catalytic converter. Easy access and removal of the electrical compartment air filter.
TOUCH SCREEN Easy to use. Full colour capacitive touchscreen display with intuitive software. Manual cooking mode allows for unexpected menu items.
IMPINGEMENT TECHNOLOGY Perfect baking and roasting results every time. Produce a tasty snack in record time.
MINIMAL CLEARANCE Robust and durable stainless steel design features requires little space. Rear clearances are automatically set with installed bumpers. Advanced cooling eliminates side vents and louvers so minimal side clearance required.
- External dimensions (W × D × H): 532 × 800 × 644 mm
- Baking chamber (W × D × H): 394 × 368 × 140 mm
- Connection to electrical supply: 400 V / 3Ph / 50 Hz
- Weight: 88 Kg
- Capacity: 21LMax. consumption: 6.9 kW
- Max. temperature: 280°C
- Back wall clearance: 76 mm
