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Cross Rental Services is a trusted partner to the Horeca sector offering many solutions across both divisions through specialist knowledge of the industry. We specialise in providing comprehensive support to the Horeca industry, encompassing hotels, restaurants, and catering establishments. With our extensive range of services, we aim to streamline your operations and enhance your guests' experience. From top-of-the-line refrigeration and catering equipment rentals to innovative HVAC solutions, our team of experts is dedicated to delivering tailored solutions that meet your unique requirements. With a focus on reliability, flexibility, and efficiency, we are here to help you create a seamless and comfortable environment, so you can focus on delighting your customers - ensuring the success of your business.
Providing a wide array of commercial kitchen, refrigeration and catering equipment, including combi & highspeed ovens, temporary refrigeration, barista & bean to cup, juice machines, display refrigeration, cake displays, freezers, blast chillers, and serve overs | |
Individual portable heaters for supplemental heating in shoulder season and colder months | |
Boilers for hot water (scheduled repair or emergency) | |
Chillers for scheduled repair or emergency needs | |
Air purification in public areas | |
Air con & ventilation equipment for kitchens, public areas, rooms, restaurant, etc. cooling | |
We provide energy-efficient units, to help the Horeca sector reduce their environmental impact and potentially save on energy costs during their rental period | |
Temporary cold room storage for peak demand, events or bulk ordering/production |
At Cross Rental Services, temperature control division, we have been at the forefront of providing a wide range of solutions for temporary air-conditioning, climate control, air-handling, heating and cold storage to the Horeca sector for many years.
With tailored options available, our heating and cooling solutions meet specific business requirements, whether it's for day to day operations, events, renovations, peak seasons, or emergency backups. Backed by our experienced team of technicians and engineers, we guarantee seamless installation, maintenance, and support, understanding the unique challenges and busy demands of the Horeca industry.
Our rental packages offer your Horecabusiness the flexibility to scale operations easily without massive capital expenditure. Whether you are refurbing, opening additional locations, or starting from scratch our expert team can guide you through the process of equipment needs, design logistics, and installation. From fridges, freezers, ovens to coffee and juice machines for breakfast buffets, we have an extensive range of equipment available for short- to long-term rental needs.
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