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Our specialist services
We help retailers with short-term refurbishments, seasonal peaks and long-term rental that removes the capex burden. For food manufacturers, we provide event refrigeration, cold store support and promotional fridges that drive in-store sales.


Fully managed refrigeration, freezers and cold stores for store refurbishments and seasonal demand, available at emergency or planned notice.


Predictable monthly costs, expert support and a 99% uptime guarantee. You get the refrigeration you need with no capital outlay and no risk.


Refrigeration, freezer and modular cold store support at key events, from trade shows to food festivals and more.


Launching a product or making the most of a seasonal opportunity? Promotional fridges put your brand in front of shoppers, secure prime floor space and drive sales.


Expertise you can trust
Retail lives or dies by its chilled and frozen ranges – by their drinks, snacks, ready meals. But buying refrigeration outright means a big upfront cost and the risk of downtime sitting on your own maintenance team. Cross Rental Services flips that: you get commercial refrigeration on flexible monthly rental, so there's no capex hit to your cash flow. Every unit comes with our 99% uptime guarantee, so you're not gambling on breakdowns costing you stock and footfall. It's refrigeration without the risk - predictable cost, expert support, and uptime you can build a business around.
Our chiller hire commitment
Our NOW Data remote monitoring gives retailers one view of every refrigeration value and setting across their estate, over any time period, with reporting in one place.


Real-world results


7 February 2026
An independent waste management and energy-from-waste facility experienced a failure of a critical dry air cooler that had reached the end of its service life.


6 February 2026
Kew Gardens’ world-famous Palm House is one of the most iconic glasshouses in London and a vital part of the Gardens’ global plant conservation work.


5 February 2026
An operational anaerobic digestion plant was experiencing persistent issues maintaining consistent heat within its BIO furnaces.